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When is a whisky not a whisky? Okay, this may not one of life’s greatest philosophical ponderances, but it’s worth noting that whisky cannot be called thus until it has
Innovation in single malt whisky has been a bit of a sticking point for many years, as the legislative framework particularly around many Old World whiskies leaves little room for
As a whisky consumer, you may be familiar with the descriptors New World and Old World but do you know what they really mean? The answer is actually not quite
Innovation in single malt whisky has been a bit of a sticking point for many years, as the legislative framework particularly around many Old World whiskies leaves little room for
Mike Tawse’s first totara barrel rolled out of the cooperage in January this year and was filled with whisky; early sampling indicates the totara barrel ageing is bringing a creamy,
Single malt whisky is always about quality over quantity, but at Pōkeno we take that one step further with our incredibly slow distillation and very small cuts. To help us
Take Pōkeno’s finest water, add a towering Scottish Cooper and a touch of native timber and what do you get? The only whisky like it in the world.
Matt and his team truly have a passion for what they do and a love of where they come from.
All of this translates into every drop of this beautiful